Ecological bred:

The bread served by Ebbas is from the cult declared bakery "il paniFico" in the swedish city Malmö.

http://www.ilpanifico.se/

The bread is baked only with flour from ecological cultivated corn.

The bread is kneaded by hand and with love to be baked in  stone oven. The result is an exeptional bread who is thin and rich.

No preservesubstans, it is made on seesalt and virgin olive oil whit less amounts yeast. "il paniFico" is the first bakery i Sweden who has been awarded the coveted certificate for Slow food.

http://www.slowfood.com/

We guarantee an enjoyment who also is less useless for the waist.